How to make a Japanese walnut sauce with sesame for chuka salad

Nut sauce based on peanuts is appetizing and very aromatic. A balanced taste that emphasizes or complements chuka salad. After all, you can find other uses for this sauce if you are not a fan of Japanese cuisine.

Ingredients

You will need the following:

• sesame – 1 tbsp.;
• peanuts – 50 g;
• oil – 2 tbsp. ;
• sesame oil – 0.5 tbsp;
• lemon juice – 2 tbsp;< /li>
• soy sauce – 3 tablespoons;
• water – 3-4 tablespoons;
• sugar – 1 tsp;
• mustard – 0.5 tsp

< h2>How to cook

Nuts should be fried with sesame in a dry pan, and then grind them and sesame into small crumbs in a blender. Add soy sauce, mustard. In this case, it is better to take not spicy,  sweet.

Next, according to the recipe, you need to add sugar, oils, lemon juice and water. Grind everything together well and mix. The sauce will have a uniform consistency, similar to sour cream. The sauce is ready. Delicious!