How to make cheesecake with apples

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One of the most delicious baking options with sour milk cheese. A fragrant closed-type pie. Juicy and cheesy. A perfect addition to tea.

Ingredients

You will need the following products for preparation:

• sour milk cheese – 180 g;
• sugar – 80 g;
• salt – a pinch;
• egg – 1 pc.;
• soda – 0.5 tsp.;
• butter – 50 g;
• flour – 240 g.;
• apples – 3 pcs.;
• sugar – 1.5 tbsp.;
• cinnamon.

How prepare

Mash the cottage cheese with a fork. Add the egg, salt, soda and knead the mass. This is the first stage of preparation.

Next, you need to sift the flour and mix it into the cottage cheese mass. Pour melted butter into it. In this way, the dough will be kneaded. Put it in the refrigerator.

The apples need to be peeled. Sprinkle with sugar. Sprinkle a little cinnamon for flavor. This is the best combination with apples.

The dough needs to be rolled out from the refrigerator. Now you need to form a pie. At your discretion, in the form. But it will be beautiful in the form of a braided loaf. Put the apples in the middle from one edge to the other. In a wide strip. Cut the edges of the dough, as if with fringe strips. And now transfer them over the apples from both sides.

Grease the surface with yolk mixed with milk. Bake at 190 degrees for 30 minutes. Enjoy!