How to make cottage cheese cookies

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If you want to crunch on homemade pastries in front of the TV with a cup of coffee or tea, it is not necessary to prepare sweet dishes. Salty cheese cookies will sound quite original, which can be taken to work or on a trip, and they are prepared very simply – only 30 minutes.

To prepare, you will need

• 70 g of cheese;
• 40 g of vegetable oil;
• 1 chicken egg;
• 50 g of cheese (hard);
• 160 g of flour;
• salt to taste.

How to cook

In a deep bowl, mash the cheese, egg and oil with a fork.

Grate the hard cheese into the finished mass on a fine grater, then mix everything thoroughly so that it is evenly distributed.

Now you can add flour, salt and knead a soft dough. It will be ready when it stops sticking to your hands.

Now roll it out into one large layer and cut it out with a knife or molds.

Place the blanks on a sheet lined with parchment paper, brush the top with beaten egg, and bake in an oven preheated to 190 degrees Celsius for 15 minutes.

You can serve it warm or cooled.

Enjoy!