How to make dill “come off together”

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Dill is a healthy herb that housewives often use in cooking.
The plant is unpretentious and easily tolerates temperature changes, can withstand a slight “minus”. To get an excellent harvest of dill, it is recommended to know some subtleties of its cultivation.

Details

It is recommended to plant the seeds of greens in the garden in the spring. It is preferable that cucumbers, cabbage, legumes and potatoes turn out to be the precursors of dill.

Dill seeds, like other spicy herbs, contain essential oils, so they need a lot of moisture for germination.

It is only necessary to plant greens in the appropriate place and provide good care, then dill bushes will quickly grow and become lush.

The main reasons for poor growth of greens can be: increased soil acidity, poor lighting, improper preparation of seeds, excess fertilizers.

How to grow a good crop of dill

Before sowing dill, you need to pour the furrow well and cover the bed with agrofiber, which will not allow moisture to evaporate quickly.

The beds should be watered in a timely manner until , until seedlings appear.

If dill grows poorly or quickly “throws out” seeds in a hot climate, then you need to experiment and buy late varieties.