How to make homemade ice cream with three ingredients that tastes better than store-bought ice cream

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What could be better than cold, slightly melted ice cream in the exhausting summer heat. Ice cream made by yourself! This simple recipe only has three ingredients.

To prepare, you will need:

200 g of condensed milk;
600 milliliters of 33% cream;
1 teaspoon of vanilla extract.

Preparation

Combine all the components of the future ice cream in a deep container. Beat with a mixer until the mixture thickens. Fill the ice cream molds with the mass, which can be replaced with ordinary cardboard cups.

All that remains is to wait for the dessert to freeze in the freezer. Usually this takes from three to five hours.

If you accidentally have a chocolate bar lying around at home, you can make a real vanilla ice cream in chocolate. Melt the bar in a water bath and dip the frozen ice cream in chocolate, then put it back in the freezer.

A simple, tasty and quick treat is ready.