How to make lazy dumplings with cheese and cherries

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Can there be a dessert simpler and tastier than lazy vareniki with cheese? Add juicy cherries to them – and your dish will become a real gastronomic holiday! This recipe is suitable for a family lunch or a sweet dinner.

Ingredients:

• sour milk cheese – 500 g;
• egg – 1 pc.;
• sugar – 2 tbsp. l.;
• flour – 200 g;
• cherries (fresh or frozen) – 150 g;
• sour cream or berry sauce for serving.

Mash the cheese with a fork, add the egg, sugar and gradually add the flour. Knead the soft dough. Divide it into parts, roll into sausages and cut into small pieces.

Put a saucepan of salted water on the fire. When the water boils, carefully lower the dumplings and cook until they float to the surface (usually 2-3 minutes).

To serve, melt the cherries with a little sugar over low heat to make a light sauce. Pour over the dumplings or add the cherries separately with a spoonful of sour cream. What's next? Enjoy!