How to make pumpkin pancakes

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You have a big pumpkin. You're wondering what to do with it. One of the best culinary options is to make pancakes. Pumpkin is good for your health, so you should try to eat more dishes made from this autumn orange wonder during the season.

Ingredients for cooking

• pumpkin — 0.5 kg;
• flour — 2.5 tbsp.;
• chicken egg — 1 pc.;
• pinch of salt.

How to cook

Peel the pumpkin, remove the skin. Sometimes it can be difficult to remove it, so do it carefully. Grate the pumpkin. Salt it and leave to stand. It will release juice, which you will need to squeeze and drain. Otherwise, it will be difficult to fry the pancakes until cooked.

Add an egg to the container with the pumpkin and add a little more salt. Add the flour. Now mix all the ingredients thoroughly. Look at the consistency of the dough. You may need to add flour. This is necessary if the dough is liquid.

Now it's time to fry the delicious pancakes. Heat the pan, pour in the vegetable oil and fry until golden brown. The pancakes are served with sour cream. It will be even tastier if you add a little garlic, salt and dill to it. It will be a real explosion of taste and pleasure. Delicious!