How to prepare a sauce for any meat in 5 minutes

0 < p>With this recipe, you will prepare an incredibly aromatic sauce for any meat in a few minutes.

Details

This sauce is perfect for barbecue and fried meat. In addition, it can be used as a marinade.

Ingredients:

• sweet pepper – ½ part of the fruit;
• parsley , cilantro, basil – a bunch;
• chili pepper (flakes) – ½ teaspoon;
• oregano – 2 teaspoons;
• salt, black pepper ( ground) – to taste;
• garlic – two cloves;
• tomatoes (dried) – 10 g;
• olive oil – 50 ml;
• li>
• vinegar (wine) – 20 g;
• balsamic sauce – a tablespoon.

Step by step preparation

1. A blender is used to combine the ingredients. To begin with, bell pepper (cleaned) is placed in a bowl, then parsley, cilantro, and basil follow.
2. Then spices are added – chili pepper, oregano, black pepper.
3. Then garlic is added, tomatoes, add oil, vinegar and balsamic sauce. The ingredients are mixed until smooth and sent to infuse in the refrigerator for 15-20 minutes.

You can already see from the list of ingredients that the sauce is very aromatic and tasty. Some cooks consider it the best addition to barbecue or baked meat.