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How to properly layer the Herring Under a Fur Coat Salad
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“Under a fur coat” is considered a popular dish, but depending on the skill of the cook and the recipe, the taste of the salad can vary greatly. The secret to the unique taste of the dish depends on the alternation of layers. By changing the sequence, you can both improve the salad and make it worse.
Details
But not all housewives know about the existence of a classic recipe. Some add grated apple, others are categorically against it.
The traditional version involves the following order: herring, onion, potatoes, carrots, beets. The classic version uses eggs, although a modern salad recipe rarely does without this ingredient.
In addition, the traditional version of “Under a Fur Coat” involves the use of mayonnaise only in the top and bottom layers. This was done so as not to distort the taste of boiled vegetables, in modern versions mayonnaise is used everywhere.
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