How to quickly cook vegetable stew from beans and sausages: two methods are named

You can have a delicious lunch or dinner if you prepare an appetizing stew with vegetables, beans and sausages. Of course, you can speed up this process. And for this you will need canned beans and a deep fryer.

Details

If you do not have canned beans, you can boil them yourself. However, the first method significantly saves time and effort. The following products are needed to prepare the stew:

• canned beans – 1 b.;
• carrots – 250 g;
• onion – 150 g;
• bell pepper – 200 g;
• sausages – 150 g;
• oil, salt, spices.

How to cook

Onions and chop the carrots into small pieces. Cut the pepper into strips. Vegetables should be sent to the fryer together with the required amount of oil.

Prepare the sausages. Do not drain the liquid from the beans. Add everything to the vegetables in the fryer and stew for another 5 minutes. Now you need to add a little salt and pepper. The dish must be served immediately. Dishes are always tastier when they are fresh and hot.