How to quickly prepare a delicious breakfast from potatoes and eggs

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“Minimum products and maximum pleasure”, – this is what housewives say about this dish, which is prepared for breakfast when there is not enough time. After all, it often happens that you are in a hurry in the morning, but a snack at the beginning of the day is extremely important, so this unthinkable recipe comes to the rescue.

Details

So, let's continue the culinary posts on the topic of everything genius – it's simple. We suggest preparing a simple breakfast.

Products:

• potatoes – 4 tubers;
• onion – 1 bulb;
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• chicken eggs – 2 pieces;
• salt, black pepper – to taste;
• vegetable oil – for frying.

Step-by-step preparation

1. Grate the cleaned tubers and onion on a large grater.
2. Add salt and pepper to the resulting mixture. Mix everything thoroughly.
3. Pour 3-4 tablespoons of oil into the pan. Spread half of the potato-onion mass. Make a hole in the middle.
4. When the mixture “seizes” a little, pour the egg into the center. Fry on both sides until golden brown.
5. Similarly prepare the second potato cake with an egg. Serve with sauce and vegetables.