How to save zucchini in an apartment until winter
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Zucchini is usually eaten young until they have thin skin and have no solid seeds. But mature fruits are also delicious, in addition, in the appropriate conditions can be stored throughout the winter. In a dark room vegetables lie much longer.
You can place the fruits on the balcony or in the pantry. There should be no batteries or ventilation. In the kitchen of zucchini is undesirable because of the possible dampness and temperature during cooking, especially when baking, when the oven makes a “sauna” from the kitchen.
How to extend the shelf life A napkin. The fruits sometimes rot when they touch each other. It is recommended to transfer cardboard or wrap in natural fabric.
You can use cardboard boxes with straw or sawdust. Periodically, vegetables inspect and reject damaged “specimens.” For the first signs of decay, the fruits are used for conservation or cooking.
zucchini planted in early summer. They are less affected by diseases of the disease.
vegetables must be mature when harvesting. But it is not necessary to overcome zucchini on the bed – their storage period is reduced. If frosts begin, the crop is harvested and processed-it will not be able to lie down for a long time. The slice of the tail should be flat, otherwise the stratified peduncle will start to rot very soon. To protect the vegetables from fungi and rot, a neatly trimmed ponytail is immersed in heated paraffin.
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