How to store cabbage left over from making borscht
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Very often, after preparing first courses or salads, a large part of the cabbage remains unused. Soon, the cabbage leaves begin to dry out and spoil.
Details
To avoid having to throw away a vegetable that never saw its time in the kitchen, use a little secret that has long been known to experienced housewives.
Before sending the cabbage for storage, wrap the head of cabbage in paper.
A newspaper will also work for this purpose, but it is still better to choose sheets without black paint on them.
In this form, the cabbage can be placed on the bottom shelf of the refrigerator – in a compartment specially designed for storing vegetables and fruits.
Remember that the temperature is also different on different shelves of the cooling device. Therefore, it is worth distributing the products as the manufacturers of household appliances write.
In this way, the cabbage will easily “live” until the next time it is needed when preparing the next culinary masterpiece.
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