How to use salt to clean the pan of burned milk, jam or porridge

0

hostesses shared In a simple way that can be cleaned with an enamel sauce jam or porridge. Copper or stainless steel utensils can be cleaned with a metal scraper, but with an enamel pan such a trick will not work.

  1. You can clean the pan with ordinary salt. Sodium chloride has long been used not only in cooking but also in everyday life, as well as in gardening. Li>
  2. leave for 3-4 hours. During this time, the nagar will soften.
  3. To speed up the process, you can boil the pan with a salt solution for 30 minutes. with water. The contamination is removed in minutes and the pan shines again with cleanliness.

Author photo
Publication date:
Author: alex

Leave a Reply

Your email address will not be published. Required fields are marked *