Invisible apple pie: very tender and multi-layered
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Apple pie can surprise few people, but it is possible. We suggest you try a multi-layer cake. It is so easy to cook that it will become your favorite.
Ingredients
The following products are needed for preparation:
- apples – 900 g;
- flour – 70 g;
- milk – 100 ml;
- eggs — 2 pcs.;
- sugar – 50 g;
- vanilla sugar – 1 tsp;
- baking powder – 1 teaspoon;
- oil – 20 g;
- lemon – 1 pc.
How prepare
Apples should be finely chopped. Alternatively, you can simply grate it. Now you can proceed to mixing. Pour lemon juice over the apples.
Beat the eggs with a whisk with sugar. Add the zest of half a lemon, melted butter and milk. Mix and add the flour together with the baking powder. The dough will be runny.
Line a baking dish with parchment paper. Put the apples. Pour the dough on top. You can layer the dough and apples. Bake the cake in the oven at a temperature of 180 degrees for 40-50 minutes. Delicious!
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