Kindergarten Casserole: What is the “secret” of cooking?
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This dish perfectly diversifies the usual menu. Casserole is not only tasty, but also useful. Everyone will like this dessert without exception. Preparing a treat is very simple. The main thing is to observe the proportion of all components so that a truly airy treat turns out.
Details
For 250 g of cheese, you should take 2 tablespoons of sugar and flour, 2 eggs, some nuts.
All the products should be mixed with a blender.
Then the homogeneous mass should be transferred into a baking dish.
You can put it on top any fruit At the same time, you need to take into account that they are not too watery. For example, bananas, peaches or figs are suitable.
The dish is baked for about 25 minutes at 180 degrees.
You should not open the oven at this time, so that the casserole does not lose its shape due to the temperature difference.
You can serve the dessert with sour cream, condensed milk and berries.
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