Like up to 4 weeks to store cucumbers fresh
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Cucumbers are considered one of the most popular and sought after vegetables. When you can tear them on the bed and consume immediately, the question of freshness is not worth it. But, collecting in August, some summer residents begin to think about how to keep cucumbers fresh.
How long it is possible to store fresh cucumbers
to talk about one week, it is not difficult to keep vegetables fresh. Problems arise when the term should be 3 weeks or more. In this case, special storage conditions should be created.Collecting cucumbers on your own garden, it is easier to control their condition. For example, if the fruits lie down for 2-3 days at room temperature, long-term storage can be forgotten, it is absolutely not suitable for them. It is almost impossible to check when they were torn from the bed. Attempts to save store cucumbers can be unsuccessful, so everyone should take into account these risks. >
What cucumbers do not try to store
it is important to pay attention to the following features:
- skin thin;
- fruits have grown as they lose their useful properties and are not suitable for further consumption;
- Greenhouse varieties of rapid ripening. They should be consumed fresh, the maximum shelf life is 3 days. Everyone should be selected individually, starting from their requirements.
- In the refrigerator. The refrigerator has a storage chamber, it should be used. Many mistake is that they use a total storage compartment. Cucumbers will retain their freshness for 3-5 days. There is no need to speak about long -term storage in this way;
- in paper. Wrap each fruit with a paper towel or cloth, the shelf life can be 2 weeks. The fruits can be put in a cellophane bag. The essence of the method: in the process of storage paper towels will absorb excess moisture.
- In water. This method can be called universal, because cucumbers can be stored in water for up to 4 weeks. It is enough to collect cold water into the container and place the fruits with tails down. This placement is key. Water should be changed once a day. The essence of the method: When the cucumbers will lose moisture in the storage process, they will compensate for it. For such storage, it is better to choose cucumbers with a dense humpback skin;
- in egg white. Cucumbers are carefully washed and dried. Then they should be greased with egg white. A film should be formed on the skin, which will prevent the evaporation of moisture. The shelf life depends on the thickness of the film. Therefore, the condition should rarely be monitored. .
is also unacceptable with other fruits or vegetables. The fact is that when stored is distinguished by ethylene that accelerates biochemical processes.
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