Little-known health properties of sea buckthorn

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Sea buckthorn berries are very tasty and also have many benefits for human health. This is why you should definitely try sea buckthorn.

In sea buckthorn berries you will find vitamins A, C, P, PP, E, K, all B vitamins. In addition, these berries are rich in trace elements: among them – sodium, manganese, magnesium, aluminum and 11 more substances.

To get a daily dose of many useful substances, you will need to eat only 100 g of sea buckthorn.

Sea buckthorn itself has a general strengthening and tonic effect on the body. The fruits of this berry reduce pain, inhibit inflammatory processes, have a bactericidal effect and help in wound healing.

Sea buckthorn fruits help normalize protein, fat and carbohydrate metabolism, can be useful for disorders of the autonomic, nervous, endocrine systems.

Sea buckthorn juice can have a laxative, choleretic, anti-inflammatory, astringent effect. In addition, it restores blood well and has a beneficial effect on the condition of blood vessels, liver, and stomach function.

Sea buckthorn oil is used to get rid of rheumatism, gout, scurvy, tumors, and digestive tract diseases, including gastric and duodenal ulcers. This oil also treats bedsores, frostbite, diabetes, gastritis with reduced secretory activity, senile cataracts, hemorrhoids, menopausal symptoms and disorders.

At the same time, sea buckthorn oil can harm those who suffer from acute cholecystitis, pancreatitis, hepatitis, and diarrhea. People prone to tumor diseases should also use this oil with caution, and use sea buckthorn berries or preparations made from them.