Low-calorie brownie with cherries
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Used – 7.04g, 4.87g, 14.44g
Preparation time: 30 minutes, 1 serving
Ingredients:
- cherries – 150 g;
- cocoa – 30 g;
- oat bran – 30 g;
- sugar substitute to taste;
- chicken egg – 2 pcs;
- milk – 100 ml.
Method of preparation:
- We beat eggs and sugar substitute and 50 ml of milk.
- Gradually stirring, we add cocoa powder.
- Then we knead the oat bran and add the remaining milk. The dough will be thin, don't be afraid), and it should be.
- Place the cherry on the bottom of a form lined with parchment paper (or food foil). Fill with dough.
- Send to the oven and bake at 180 degrees for 30-40 minutes, periodically checking readiness with a skewer.
- If desired, sprinkle with powdered sugar or drizzle with chocolate glaze.
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Delicious!
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