Named the best berry against colon cancer

1

American experts found that black raspberry is quite effective protects people from malignant neoplasms of the intestine. They belong to the most lethal types of cancer.

In the United States, intestinal tumors are the second leading cause of death among all malignant neoplasms, as well as the third most common. Moreover, they affect both men and women in the same proportion. This is the most difficult cancer to treat, causing very intense pain and psychological torment, so it is much easier to prevent its development at all. In most cases, the risk of colon cancer depends on our diet.

American researchers found that including black raspberries in the diet can reduce the risk of these tumors. This berry has an anti-inflammatory effect, it reduces the likelihood of uncontrolled cell division, which causes the process of cancer formation. In addition, black raspberries have the potential to protect against neurodegenerative diseases. The authors of the study called it a natural product with powerful protective properties.

The experiments involved laboratory mice genetically programmed to be at risk of developing intestinal tumors. All were kept on a very popular Western diet high in fat, low in calcium and healthy vitamins, but one group was also given dry black raspberry powder. And it was there that the intestines of rodents received great protection against malignant neoplasms.