Popular myths about soups that do not need to be believed

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many years of soup They were considered useful, but now more and more people are giving them harmful.

soups are very popular around the world. Almost every nation has its own popular soup. Borshch in Ukraine, FO BO in Vietnam, Tom Pits in Thailand, Buyabes in France, Eat in Georgia. In Soviet times, we were taught that soup should be eaten daily. Now the situation has changed a little, many do without soup for several days, and some weeks. Opponents of soup appeared. Here are the arguments they put forward. Experts assure that this is not true. Cooking is one of the most gentle ways of cooking products. The temperature does not exceed 100 degrees, while when baking or frying products, the temperature can reach 300 degrees. In addition, the nutrients remain in the broth.

secondly, some opponents of soups claim that with soup, so many substances get into the body that the liver and kidneys do not cope. This statement is also an anti -scientific statement. It is strange to believe that when cooking in the products there are additional substances. It is also wrong to believe that the broths remain dangerous when it is prepared from quality products. It is very important to understand here that any very hot food can be dangerous-tea, compote, soup. There is no difference.