Recipe for aromatic stewed potatoes with hunting sausages

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Stewed potatoes with meat are always delicious, and if you add hunting sausages, the dish will be even tastier and more aromatic. Read the recipe in detail, cook and enjoy.

Details

Ingredients

1 kg of potatoes
300 g of hunting sausages
400 g of chicken fillet
50 g of oil
150 g of onion
150 g of carrots
2 peppercorns, if desired
1.5 l of water
salt, pepper, paprika, herbs

Preparation:

Chop the chicken and sausages and fry them in oil over high heat for 7-8 minutes, stirring so that they do not burn. It is better to do this immediately in a saucepan with a thick bottom. Then add the grated carrots and chopped onions.

Fry over medium heat. Meanwhile, peel and chop the potatoes, add to the pan and cover with water.

After that, you can add chopped sweet pepper if you like. and spices to taste. cook over low heat until cooked. At the end, add finely chopped greens. Enjoy!