Recipe for delicious gingerbread cookies for children

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Did you know that cookies can not only become a delicacy, but also turn into a small masterpiece? Ginger cookies are not only about taste, but also about creativity, especially if you involve children in their preparation.

Ingredients:

• flour – 300 g
• butter – 100 g
• sugar – 100 g
• honey – 2 tbsp. l.
• ground ginger – 1 tsp. l.
• cinnamon – 1 tsp.
• baking soda – 1 tsp.
• egg – 1 pc.

Melt butter, add sugar and honey. Mix well until the mass becomes homogeneous. In a bowl, mix flour, soda, ginger and cinnamon.

Combine dry and liquid ingredients, add egg and knead the dough. Roll out the dough to a thickness of 5 mm, cut out figures using molds. Bake in the oven at 180°C for 8-10 minutes.

Ginger gives the cookies a light spicy flavor, and also helps to warm up in cold weather. By the way, if you want the cookies to remain soft, do not overdry them in the oven.