Ribs with an incredible taste thanks to a special marinade

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Soft, fragrant, juicy… It seems there is no better snack!  But this is if you marinate them in this mixture. Be sure to try to cook.

When cooking for 1 kg of meat:

• Onion – 1 pc. (large)
• Lemon – 0.5 pcs.
• Honey – 1 tsp.
• Mustard – 1 tsp.

< li>Salt – 1 tbsp. l

• Pepper – 0.5 tsp.

Divide the ribs into portions and work on the marinade, because it will give the ribs a special taste.

< p>Cut the onion into half rings, add salt and mash well so that the onion releases its juice. Squeeze the juice of half a lemon into the onion. Add honey, mustard, pepper and rub the mixture with your hands. Coat the meat with it and leave to marinate for 2-3 hours. If time permits, you can add more.

Bake in the oven or grill on skewers until done.