Sausage sandwiches increase the risk of fatal cancer in men

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Whether it's waking up in the morning after a night out or returning from a morning jog, there are few things people crave more than a piece of meat and carbs along with some caffeinated drink. While it may be a reward for a long run or to ease the pain of a loss, it can also increase someone's risk of developing cancer, especially if they're a man.

One of the most influential is lifestyle habits; referring to factors such as diet, activity, and actions such as smoking or drinking alcohol. While these factors are within the control of many, there are also those that are not, such as gender. For example, some cancers may occur in some cis men but not in cis women due to their biological differences.

Prostate cancer—the deadliest type of cancer in men—is an example of one of these cancers.

One of the foods your doctor recommends avoiding is processed meat sandwiches.

Bacon sandwiches are high in salt, fat, and processed meat; ingredients linked to prostate cancer.

A new study has concluded that “increased consumption” of “whole meat” and “processed meat” may be linked to a higher risk of prostate cancer.

Diets high in sugar, saturated fat and salt, which are typically low in vitamins and minerals, are linked to an increased risk of prostate cancer.