Scientists answered whether acne actually arises because of food

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different products are attributed to the ability to provoke skin inflammation and cause acne. But is it really so? The answer to the Congress of the European Academy of Dermatology and Venereology in Madrid. As a result, several conclusions were drawn about the connection between nutrition and acne. One says: dairy and sweet products are really capable of increasing the risks of acne progression. They affect the activity of genes that determine the condition of the skin. The consequence of this effect is the increased work of the sebaceous glands, which leads to an increase in inflammation and acne.

in turn, a certified dermatologist Dr. Fran E. Cook Bolden acted on Congress, noted that dairy products can poorly affect the skin through the sugar contained in them. From the quote “sugar is poison”. Dairy products contain lactose, sugar. Sugar stimulates inflammation that can cause you not only skin but also many other exacerbations, ”said Dr. Cook Bolden.