So delicious that meat is not required: fragrant mushroom rolls in the oven
one of these dishes is fragrant mushroom rolls in the oven. We share this wonderful recipe with you.
What you need to prepare the following rolls:
- Lavash-1 Packaging
- Potatoes-3 pieces; – 1 piece;
- egg – 1 piece;
- vegetable oil – 3 tablespoons;
- salt and spices – to taste. Peel and boil the potatoes until cooked.
2. Cut the mushrooms with cubes about 1 centimeter. Grind the onion and fry the onions and mushrooms in oil until golden.
3. Mix the potatoes in a puree, cool and put on pita bread. Put the fried mushrooms and onions on top, salt and add dried herbs.
4. Wrap in a roll and cut into pieces about 5-7 centimeters thick.
5. Grease the deco with oil, lay the rolls on a baking tray.
6. Grind the cheese on a small grater and sprinkle on top rolls.
7. Preheat the oven to 180 degrees and bake the rolls for 10-15 minutes to melt.
aromatic mushroom and potato rolls are ready! Delicious!
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