That experienced gardeners plant after harvesting winter garlic

1

in the middle of summer, usually usually , the harvesting of winter garlic is harvested, which is harvested. However, too much time remains to ensure that the free areas of the soil remain empty. Greens and leafy vegetables

these plants do not need to spend a long period of development – by the end of the summer they will be able to give a quality full -fledged Harvest. Preference should be given to dill, parsley, any kind of salad, arugula and mangold.

Rypovi

these root crops also develop quite quickly and have enough nutrients. Moreover, this type of planting has a number of indisputable advantages.

in particular, the radish will not give an arrow that “on the hand” of a garden. .

cucumbers

In order to harvest an additional harvest Early ripening variety. In this case, no problems with development and maturation will arise. This happens in early fall.

This approach has one big plus: berries will be much less ill, as garlic has “worked” well over the soil. However, in this case, you should carefully ensure that weeds do not sprout during the summer, so do not forget about regular weeding.