The recipe for the most delicious ginger and honey gingerbread

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It's time to prepare gingerbread so that the house smells of spices and comfort. You can decorate the Christmas tree with such gingerbread. We share the recipe, read in detail, cook and enjoy.

Details

Ingredients:
150 g of honey
100 g of sugar
1 tsp. spices (cinnamon, ginger)
cloves, allspice as desired and just a little
2 tsp. baking soda
120 g butter
1 egg
500 g flour
Preparation
Mix sugar, honey and spices in a saucepan. Put on the fire until dissolved and bubbles form. Add baking soda and mix.

Then add the butter. Mix thoroughly, then add the egg and mix well so that it does not curdle. Pour in the flour and knead a soft, elastic dough.

Roll out the dough, cut out gingerbread cookies with molds, place on a baking sheet lined with parchment, at a distance and put in the oven to bake at 180 degrees for 10 minutes or less. Delicious!