To fight hypertension: 5 vegetables that lower blood pressure

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High blood pressure is an unpleasant pathology of the body, due to which it is necessary to constantly monitor the tonometer readings. However, there are vegetables that can have a beneficial effect on blood pressure, it is enough just to include them in your diet.

Spinach is one of these vegetables, among others. It can increase blood circulation, straighten the chest and diaphragm. Also, to lower blood pressure, it is recommended to eat celery, which has properties similar to spinach.

Celery contains a lot of fiber, and its acidic antihypertensive elements can lower blood pressure.

In addition Moreover, carrots are useful for people with hypertension due to their various properties. It is also recommended to include onions and leeks in your diet. Leek is rich in fiber, promotes rapid digestion and assimilation of food in the intestines and stomach.