Two unexpected products that will diversify the vinaigrette recipe

Two simple ingredients will help give a familiar dish a new taste , which fans of vinaigrette will appreciate. This salad is considered one of the most useful and nutritious, so it is prepared quite often, including for the festive table. A vinaigrette made from a fresh crop of young beets is especially tasty.

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Some cooks deviate from the usual recipe for variety and to obtain a new taste.

But for this it is not necessary at all run to the store or look for complex ingredients. Most likely, these products are at hand.

How to diversify the vinaigrette

You can give your favorite salad a new taste with the help of milk and sugar. You just need to add a tablespoon of milk and a teaspoon of sugar to a standard portion of vinaigrette, and then mix everything thoroughly.

Another unusual ingredient is sesame. It is added to many vegetable salads. With sesame, dishes become more useful, appetizing and beautiful.

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Author: alex

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