Two ways to help with sticky rice
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Cooking rice so that it doesn't stick together and turn into porridge is not so easy.
How to turn sticky rice into crumbly rice.
What to do if rice sticks together
If by the end of cooking it becomes clear that there was too much water and the rice may turn into porridge, put a cracker or just a piece of bread on the rice.
Then close the lid and let it stand for 10 minutes. The bread will absorb excess moisture, and the rice will be saved.
If you plan to add minced meat after cooking, simply rinse the rice with ice water.
You can also try drying the rice in a hot frying pan or in the oven (5 minutes).
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