Unusual appetizer or warm salad: fried cucumbers with chili peppers

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An extremely unusual salad, because fried cucumbers are quite rare in our culinary lands. You may be surprised and raise your eyebrows at the idea of ​​frying cucumbers, but there is a recipe. A dish in Chinese culinary traditions that will expand your culinary preferences.

Ingredients

The following products are required for cooking:

• cucumbers — 500 g;
• chili peppers — 2 pcs.;
• ginger — 10 g;
• garlic — 1 clove;
• butter — 20 g;
• soy sauce — 30 ml;
• balsamic vinegar — 1 tbsp.;
• sugar — 1 tbsp.;
• oil — 2 tbsp.;
• spices.

How to cook

Peel the cucumbers. Cut into medium-sized pieces. Fry in oil for 5 minutes. Chop the chili, ginger and garlic. Fry everything together in a pan for 2 minutes.

Now put the butter and the rest of the ingredients in the pan. Stir to melt the butter. Continue cooking for a minute. Warm cucumber chili salad is ready. Enjoy!