We prepare spaghetti “like in a restaurant” literally in 10 minutes

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Many housewives choose spaghetti only as a side dish, but you can prepare an excellent restaurant-quality dish yourself from pasta. The main task is to prepare appetizing spaghetti with sauce.

How to do it

To begin with, you need to boil a sufficient amount of water with salt and oil in a pot and send the pasta into the water .

Look on the package for the approximate cooking time.

You need to take a couple of minutes from this, because we will be bringing the dish to readiness in the pan with the sauce.

That sometimes you can do the second part of the pasta. An excellent choice will be cooking any vegetables. For example, you can take frozen semi-finished products.

Fry them in oil, add salt and spices.

Paste the pasta in a colander and send it to the vegetables. Also, don't forget to take one ladleful of the water left over from cooking the spaghetti.

On a low heat, the pasta is cooked for two to three minutes.

After the fire is turned off, you need to add a piece of butter.

On request, a dish with grated cheese is served.