What product will give the soup a golden color

1

Soup is the main meal, so it is important to know how to cook it correctly.

You can make a dish more appetizing if you add one simple ingredient. This product will give the soup a golden color.

Details

You can achieve the desired effect with the help of onions. A standard portion of soup requires one bulb. It is not peeled, but thoroughly washed beforehand.

The onion is thrown directly into the pan and taken out after about 30-40 minutes.

But the soup is not in a hurry to be removed from the heat. During the final phase of cooking, you can add fresh vegetable juice to the first dish.

This is done in order to enhance the taste and saturate the soup with vitamins, minerals and other useful substances.

The best for this juice obtained from cabbage, tomatoes or carrots is perfect. Such simple ingredients can transform the taste of the finished first course and make the soup even more appetizing.