What should be added to the stuffing to make the dumplings even more delicious and more juicy

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dumplings are delicious when juicy and fragrant. Dry stuffing does not fit them at all. If you do not buy semi -finished products but prefer home cooking, then you will be helpful to find out one lifehack. It will help to prepare very tasty and juicy minced meat to income the best dumplings for the family. Ice is injected into minced meat because it promotes splendor and juiciness. This simple ingredient is really capable of improving the taste of dumplings.

you need oil

in the classic recipe this component is absent, but cooks found a way to improve the usual dish. Stuffed oil helps to improve the taste and give juiciness if the selected meat is somewhat dry. It is best to add olive oil. It will give a new shade of aroma of pellanal minced meat. They play the main violin when you taste. You can use your loved ones, but look for coriander. Grind it in a mortar and then add fresh and fragrant to the stuffing.

similarly with black pepper. Do not take the finished ground. It is better to grind several peas before adding. So it will taste much brighter. Among the favorites, dumplings may also be paprika and mustard. You will receive recognition for the best dumplings. Try and see the effectiveness of ice, oil and spices. Delicious!