Why nettle infusion is “the best fertilizer for the garden”

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Nettle is not only a weed, but also a valuable and free fertilizer for the garden and vegetable garden, which can be easily prepared yourself. This green fertilizer contains almost the entire periodic table, and fertilizing will be equally good for poor plant growth and for various plant diseases.

This fertilizer is suitable for almost any crop, except for legumes, onions and garlic, which nettle suppresses. Nettle is used in the form of an infusion, to which various ingredients are added to enhance the effect. There are many recipes for such an infusion, we will give one, the simplest and most proven:

Nettle shoots are poured into a bucket so that the container is filled more than half. It is important that there are no seeds on the shoots. Iron containers are not suitable, because the infusion reacts with it, and many of the benefits will be destroyed.

After that, fill the container with warm water so that it covers the leaf mass, but not to the top of the container, and cover it with a lid and leave it to infuse for about 14 days. Stir the solution daily. The infusion is ready when it stops foaming and darkens. This fertilizer is used by diluting 1:10 with clean water. For foliar feeding, dilute it more strongly – 1:20.

Experienced gardeners have noticed that tomatoes from applying nettle infusion can get fat, going into the tops. To prevent this from happening, the plants should also be fed with superphosphate. You can also add a glass of ash to a bucket of solution.

Cucumbers from nettle infusion have many ovaries and the crop ripens faster. Therefore, after feeding, the crop should be harvested daily. Other vegetables also respond favorably to such feeding and give a rich harvest.

You just need to keep in mind that green fertilizers are best used during rapid growth. But when fruiting begins, it is better to refrain from such feeding so that the plants do not go into overgrowth.